Sea Scallops

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Large, moist and tender – 23

Gulf Shrimp

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Locally caught, fresh as can be – 22

Red Grouper

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White, moist meat with a heavy flaky texture – 30

Shrimp & Scallop Alfredo

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Gulf shrimp & sea scallops with traditional garlic cream, roasted red pepper and broccoli. – 25

Blackened Chicken Alfredo

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Char broiled chicken tossed with broccoli, red peppers and traditional garlic cream – 20

Gulf Shrimp

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Local Gulf shrimp with seafood stuffing baked au gratin with Provolone cheese – 23

Red Grouper

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A classic Matanzas offering, local Grouper with seafood stuffing baked au gratin with Provolone cheese – 32

Flounder

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Hand rolled with seafood stuffing, broiled and topped with garlic cream sauce – 22

Baby Back Ribs

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Slow roasted then grilled to order for fall off the bone deliciousness with our sweet and
spicy BBQ sauce – 22

Ultimate Stuffed Sirloin 8oz*

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A house favorite! Stuffed with roasted garlic and broiled with bleu cheese. Finished with demi-glace and frizzled onions – 27